DESCRIPTION
CHEM 322L is a one-credit laboratory course
that provides hands-on experience using modern analytical instrumentation and
techniques. Students learn how to
prepare samples for and how to operate several types of instruments. Topics covered include atomic spectroscopy,
molecular spectroscopy, electrochemistry, mass spectroscopy and chromatography.
Students are introduced to and are expected
to use advanced data handling and error treatment methods. Personal computers are available for use in
data analyses. Students are expected to
use a computer spreadsheet program for data analysis and presentation.
TEXT
Handouts
OFFICE HOURS
MWF 10:10-11:00, MW 3:10-4:00, R 1:10-2:00, F 12:10 – 1:00 or by appointment
Office
: Byrd Center 315
304-876-5430 ddilella@shepherd.edu
web
page:
http://WEBPAGES.SHEPHERD.EDU/DDILELLA/
CLASS HOURS
R
9:35 - 12:25
PREREQUISITES
CHEM
209, 209L are required. CHEM 321 and
CHEM 321L are strongly recommended.
CHEM
322 should be taken concurrently
Computer skills are not a prerequisite but students who do
not know how to do basic computer spreadsheet operations should see the
instructor as soon as possible to get special tutoring in these skills. With the aid of a computer spreadsheet
program, the time required to do the lab reports will be significantly reduced.
SAFETY
The experiments have been designed with
safety as a major consideration. If
everything went as planned there would be little danger. However, the equipment and procedures will be
unfamiliar and mistakes can and will occur.
Be sure that you understand the hazards associated with the equipment
before starting an experiment. Do not be
afraid to ask questions. SAFETY GOGGLES MUST BE WORN AT ALL TIMES. Students may NEVER work in a lab without
permission of the instructor or without supervision.
PREPARATION
BEFORE THE LABORATORY
You will be able to work much more
efficiently in the lab if you understand what it is you are trying to do. READ THE TEXT BEFORE THE EXPERIMENT. Figure out how to prepare the solutions
before coming to lab so you don't waste valuable lab time. Be prepared.
The time spent in preparation is time that you won't have to spend in
the lab.
LAB NOTEBOOK
All
data should be entered in a bound lab notebook.
Spiral bound notebooks are not acceptable. The lab notebook should include all
information that was not known before the experiment. Each page should include the date and the name
of the experiment. All entries should be
clearly labeled and should have correct units.
All measurements should include estimated uncertainties. Your notebook should be signed by the
instructor at the end of each lab period.
FINAL GRADE
The
final grade will be based solely on the lab reports. There will be no tests or quizzes. The final grade will be based on the
following scale
A 90 %
to 100 %
B 80 %
to 89+ %
C 70 %
to 79+ %
D 60 %
to 69+ %
LAB REPORTS
Each lab report will be graded on a
scale from 0 to 100.
Reports
are due one week after the completion of the experimental work. Two points will be deducted from the score
for every day that the report is late.
A lab
report is required for each lab.
The charts and tables in lab reports
must be computer generated. The major
part of most reports should be done using a computer spreadsheet program. Discussion and answers to questions may be
handwritten if they are neat.
Reports should include the following information.
1) Your name
should be on each page. The first
page should also include, the title and number of the experiment, the
name(s) of your partner(s) and the dates on which the experiment was performed
and submitted.
2) Tables
ALL
INFORMATION NEEDED TO REPRODUCE THE RESULTS OF THE EXPERIMENT MUST BE GIVEN IN
THE REPORT. DATA IS USUSALLY BEST
PRESEMTED IN A TABLE OR TABLES.
The experimental uncertainties of the
data should be included with each data entry.
All tables should have titles. The units of all tabulated data should be
listed in the table.
3) Plots
All plots should be computer
generated. Plots should be constructed
so that they can be read to the maximum possible precision. Adjust the x and y ranges so that they are
slightly larger than those needed to contain all of the data points. Do not squeeze the whole plot into a
corner.
The
axes on plots should be labeled and the dimensions (units) of all quantities
should be indicated.
When a line is appropriate, use the
computer to calculate and draw the best line through the data points. The plot should include both the experimental
points and the best line.
A sample calculation showing every step
used to treat the raw data should be presented.
This part may be handwritten but must be neat. It is neither necessary nor desirable to show
repeated examples of the same basic calculation. Describe the purpose of each step and
indicate clearly the source of every quantity that you use in the calculation.
Appropriate units should be used throughout the calculation.
4) Error analysis
Make a quantitative estimate of the
quality of the results. For every
measurement include an experimental uncertainty. The best time to determine the uncertainties
is while you are doing the experiment.
For example, if you measure a 10 mL volume that you believe to be
accurate to 0.01 mL you record the measurement as 10.00 ± 0.01 mL. Tolerances for volumetric glassware are
tabulated in many texts. In many cases
it will be up to you to estimate an appropriate uncertainty. The estimate will be based on the
reproducibility of the data if more than one reading was made. In cases where only one reading is made you
must make an educated guess which should, of course, include a justification.
Remember that not all sources of error
are equally important. You should ignore
those sources that are insignificant but you should give a quantitative
justification when you do so.
After determining the confidence limits
for the raw data a propagation of errors treatment is needed. (see references). Remember that the propagation of error
treatment depends on the accurate determinations of the experimental
uncertainty.
Special methods are used to handle the
uncertainty for quantities which are obtained from graphical data. The method of least squares is the preferred
method. The least squares technique is
discussed in references 1.
5) Be sure to discuss
all results. The discussion does not
have to be long in most cases but you should summarize the results and indicate
confidence limits. Answer all questions
indicated in the syllabus.
References
1. J.
R. Robinson, E. M. Skelly Frame, and G. M. Frame II, “Undergraduate
Instrumental Analysis”, 6th ed., Marcel Dekker (2005)
2.
Daniel C. Harris,
"Quantitative Chemical Analysis", Seventh Edition W.H. Freeman and
Company (2007).